Chicago Metallic Silicone Metallic Dessert Bar Pan Review
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Chicago Metallic Silicone Metallic Dessert Bar Pan Feature
- Silicone dessert bar pan creates 12 perfectly-sided bar shaped desserts
- Use to make cookes, cornbread, lemon squares and cakes
- Specially engineered silicone pans with standard Chicago Metallic metal rims; provides stability and reinforcement in transport; extended handles
- No batter spills; flexible cavities easily "pop out" the dessert or molds
- Pan measures 13-1/2 by 10 by 1.35-inch; dishwasher safe
Chicago Metallic is the preferred choice by bakers who understand quality, design and durability. Chicago metallic never disappoints: non-stick, easy release with every recipe, effortless clean-up and consistency that defines a new meaning to perfection every time. Specialty bakeware. Where design and innovative meet with Chicago Metallic. These pans offer more personality to the kitchen, fully equipping your inner-baker to get more creative. Silicone metallic pans are specially engineered to include the standard Chicago Metallic rim, providing reinforcement and stability unlike traditional silicone bakeware. Now when transporting from countertop to oven, the pans are sturdy and no batter spills out. Chicago Metallic has kept the well-like points of silicone: flexible cavities to easily "pop-out" the goodies and the ability to use this pan as a mold in the refrigerator or freezer. This silicone dessert bar pan creates perfectly-sided bar shaped desserts. Great for any occasion, they bake up everything from cakes to lemon squares to cookies to cornbread. The pan makes 12 dessert bars and measures 13-1/2 by 10 by 1.35-inch. It is dishwasher safe and has a 25-year warranty.
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Aug 14, 2011 07:11:34
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